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Resin chasen are gaining popularity — but do they actually perform as well as traditional bamboo? We put it to the test, with real results from a matcha lover who tried both side by side.

Most matcha lovers don't know this tool exists — but once you use it, you'll wonder how you managed without it. A guide to Japanese matcha whisk stands.

Not all matcha tastes the same — and the biggest reason is where it's grown. Here's what makes Yame, Uji, and Chiran matcha different, and which one suits your taste.

Bamboo chasen are beautiful — but hard to clean and quick to mould. The Fugetsu resin chasen is a Made-in-Japan alternative that disassembles completely, resists mould, and lasts for years.